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Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pacman's goulash. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pacman's Goulash is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pacman's Goulash is something that I have loved my entire life.
Simple and delicious combination of ground beef, diced tomatoes, and pasta. Sub chicken pieces instead of whole chicken breasts to make more of a chicken and rice tex-mex goulash. Instructions to make Mike's Southwestern Chicken Thighs Over Rice: Rough chop your vegetables and herbs.
To begin with this recipe, we have to prepare a few ingredients. You can have pacman's goulash using 11 ingredients and 5 steps. Here is how you can achieve it.
Components of Pacman's Goulash:
- Prepare 2 lbs Ground Beef
- Prepare 29 Oz Of Canned Diced Tomatoes (2 cans)
- Make ready 1 lb Pasta (Any Stlye)
- Prepare 3-6 Cloves Garlic (Garlic Optional)
- Take 2 Tbsp Butter
- Prepare 1 Tbsp Worcester Sauce
- Get 1 Tbsp Pepper
- Prepare 1 Tbsp Onion Powder
- Take 1 Tbsp Oregano
- Make ready 1 Tbsp Adobo or any other All Purpose Seasoning
- Get Parmesan Cheese
This Is To Make Pacman's Goulash:
- Mix ground beef, garlic (optional), and pepper in a bowl.
- Cook ground beef mixture until no pink remains. Set aside.
- Cook 1lb pasta to desired tenderness (I do just past "Al Dente"), drain, and place pasta back in pot it was boiled in.
- Combine pasta, ground beef, diced tomatoes w/ juices in can, butter, oregano, onion powder, and adobo. Put over medium heat until butter is melted.
- Serve in a bowl and top with parmesan cheese. Enjoy!
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