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Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aalo ka samosah. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Aoa everyone welcome to my YouTube channel. Today I'm making Aalo samosa very easy & quick recipe please share this recipe. If you like don't forget like.
Aalo Ka Samosah is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Aalo Ka Samosah is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook aalo ka samosah using 15 ingredients and 16 steps. Here is how you can achieve it.
Ingredients of Aalo Ka Samosah:
- Prepare 2 tbsp oil
- Take 1 tbsp kuta dhanya
- Make ready 1 tsp salt
- Take 1 tsp kuta zeerah
- Make ready 1/2 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Get 4 tbsp hara dhanya chopped
- Get 2 _3 green chilli chopped
- Get 1 onion chopped small
- Take For Samosah dough:-
- Prepare 2 cup flour
- Prepare 1 tsp salt
- Make ready 1/2 tsp ajwain
- Make ready 1/3 cup ghee
- Prepare Ghee for frying
See great recipes for Khagina Samosah, Pizzah samosah, Aalo Ka Samosah too! Aloo Ka Samosa is very popular snack and also very easy to make. It is also special item in Ramadan at Iftar. Aloo Ka Samosa is very simple and all age group of people loves it.
How to Process To Make Aalo Ka Samosah:
- Sb sy phly mydy my ghee,salt,ajwain Dalyn r hathon sy mix Karyn ke crumbs ki tarah ho jy.
- Ab 1/2 cup KY qareeb Thora Thora Pani Dal Kar hard dohgh banalyn.
- Ab is dough ky opar halka sa oil ka hath laga Kar 20-25 dhak Kar rakh dyn.
- 20-25 mints baad dobarah Thora sa gondhyn.
- Aalo ko boil Kar KY mash Karyn r thanda krlyn.
- Ab 2 tbsp oil my kuta dhanya,salt,kuta zeerah,haldi r red chilli Dal Kar 1-2 minutes low flame Par bhonyn.
- Ab is my mashed Aalo Dal Kar mix karyn.r flame off kardyn.
- Ab is my hara dhanya,Hari mirchyn r chopped onion Dal Kar mix kar Lyn r thanda krlyn.samosy ki filling ready Hy.
- Ab mydy KY 7-8 balls bana Lyn.
- Ab in balls ko bylyn.r center sy half Kar Lyn.
- Ab Jahan sy straight Hy waha sy half fold Karyn.
- Ab dosri taraf sy bhi fold Karyn ke cone ka shape ban jy ga.r Pani sy chipkadyn.
- Ab is cone ko hath my rakhyn r samosy ki filling Dal dyn.
- Ab samosy ko band Karyn r Pani sy achi tarah chipkadyn.
- Ghee garam Karyn r low flame pr10-15 minutes Samosah fry Kar lyn.is bat ka khayal rakhyn ke AGR dough soft howa to samosy sahi nahi banyngy.
- Samosy ready hyn chutni KY sath serve Karyn.
Samosa is an Indian deep-fried appetizer with spiced potatoes. This is an easy samosa recipe with step-by-step method on how to fold Samosa and the recipe.. Aloo Samosa is a popular street food or snack of Northern India. Samosas from Punjab are very popular and special for their big size and their authentic flavor. Search results for Aalo Key Samosay recipes.
That’s the dish for Aalo Ka Samosah. Make certain you attempt it in the house, to ensure that your friend or family have variety in terms of food.
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