Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, sautéed chicken breast with vegetables!!!. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Photo: Becky Luigart-Staynor; Stylist: Cindy Barr. Sprinkle chicken evenly on both sides with salt and pepper. Yummy sauteed chicken breasts with vegetables: Every time I look at the pictures for this recipe, my mouth starts watering.
Sautéed chicken breast with vegetables!!! is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sautéed chicken breast with vegetables!!! is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sautéed chicken breast with vegetables!!! using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed chicken breast with vegetables!!!:
- Take 4-5 chicken breast thinly sliced
- Take to taste Salt and pepper
- Prepare 2 garlic cloves sliced
- Prepare Half a red, green and yellow pepper or whatever pepper you have at home
- Take 3 onions sliced
- Prepare 1 bay leave crushed
- Make ready 1 cup cooking or regular wine
- Make ready 1 teaspoon paprika
- Take Pickled vegetables to decorate and fresh parsley!!
- Prepare 2 tablespoons olive oil
Rub some olive oil onto chicken breasts and season with salt and pepper. Heat vegetables (with hot water or microwave) again. With vegetables with chicken on a plate, pour over sauce and serve sprinkled with parsley. Here are our favorite recipes using boneless chicken breasts, chicken cutlets, or chicken tenders.
Steps to make Sautéed chicken breast with vegetables!!!:
- Marinade the chicken with salt and pepper, paprika, bay leave and let it marinate for about an hour.
- Then heat up the olive oil and fry the chicken about 4 to 5 minutes on each side til they are done remove them when you are done.
- In the same pan sauté all other ingredients until they are sautéed through the add the cutlets back in and leave them there for about 5-10 minutes.
- Pour it all in a tray bowl and enjoy with some yummy bread!!!!
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Baked and skillet chicken, casseroles, and more. Flattening the chicken means it will cook quickly and evenly. As another option, thinly sliced chicken breast cutlets are convenient and cut down on. This is originally from a kraft recipe but with my own spin and a ton more flavor!! One of the best chicken breast recipes is bake chicken breast with Parmesan cheese.
So that’s going to wrap it up for this exceptional food sautéed chicken breast with vegetables!!! recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
