Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexican turkey meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mexican Turkey Meatloaf is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Mexican Turkey Meatloaf is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mexican turkey meatloaf using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Turkey Meatloaf:
- Get 3 lb ground turkey
- Make ready 3/4 cup breadcrumbs
- Take 1 poblano pepper; roasted and large dice
- Get 1 red bell pepper; roasted and large dice
- Get 1 yellow bell pepper; roasted and large dice
- Make ready 1 orange bell pepper; roasted and large dice
- Take 1 small red onion; minced
- Prepare 2 stick celery; small dice
- Prepare 4 clove garlic; minced
- Get 1/2 cup diced green chiles
- Get 1 tbsp roasted and ground coriander
- Get 1 tbsp roasted and ground cumin
- Prepare 1 tbsp ground white pepper
- Take 1 tbsp Mexican oregano
- Make ready 2 tsp cayenne pepper
- Take 2 tsp thyme; minced
- Prepare 1 stick butter
- Make ready 1 pinch salt
Instructions to make Mexican Turkey Meatloaf:
- Melt butter slowly in a saute pan. Sweat onions and celery until translucent. Add garlic and a pinch of salt. Sweat until fragrant. Cool down in fridge.
- Place turkey, breadcrumbs, spices, salt, cooled veggies, and peppers in a large mixing bowl and mix thoroughly.
- Cover and bake at 350° for approximately 40-45 minutes. Uncover and continue cooking for approximately 10-15 more minutes or until thermometer reaches 165°.
- Variations; Shallots, apples, chayote, cilantro, lime, rosemary, pineapple, mango, sage, carrot, zucchini, corn, basil, chipotle, ancho chile, salsa,
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