Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meatloaf is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Meatloaf is something which I’ve loved my entire life.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Подписаться. http://www.meatloaf.net. Главная. Contact Meat Loaf on Messenger. meatloaf.net.
To begin with this particular recipe, we have to prepare a few components. You can have meatloaf using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf:
- Make ready Meatloaf
- Get 1 lb Ground Beef
- Make ready 1 Diced Onion, Bell Peppers (Optional)
- Prepare 1 envelope Lipton Onion Soup Mix
- Prepare 1 large Egg
- Take 1 cup Bread Crumbs
- Get 1 cup French Dressing (Low Calorie Works Too)
- Prepare Ketchup Topping
- Prepare 1 Ketchup
- Take 1 Worcestershire Sauce
- Make ready 1 Brown Sugar
Featuring a breathtaking vocal from Stacy Michelle. Click on the link to go take a listen. Head over to Rolling. Последние твиты от Meat Loaf (@RealMeatLoaf). Meatloaf has long been a popular American dish, and many consider it a comfort food.
Steps to make Meatloaf:
- Preheat oven to 350°F.
- Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
- Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly.
- In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly.
- Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble.
- Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much.
- Bake about 30 minutes, until the top feels firmer.
- You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
- Of course, if it doesn't seem cooked through, it can easily take more time.
- Give it maybe ten extra minutes to cool, and enjoy!
The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use. Meatloaf is a comfort food classic that will never go out of style. Related To: Meatloaf Main Dish Comfort Food Restaurants. Photo By: Tara Donne ©Food Network.
So that’s going to wrap it up for this special food meatloaf recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
