Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cupcake meatloaf, veggies n fried plantains. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cupcake meatloaf, veggies n fried plantains is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cupcake meatloaf, veggies n fried plantains is something that I have loved my entire life. They are nice and they look wonderful.
Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These fun meatloaf cupcakes are topped with a sweet potato frosting for a hearty and delicious meal that kids and adults. Ok, so technically, meatloaf cupcakes probably aren't real cupcakes, but the idea is a cute one and Meatloaf Cupcakes.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
- Make ready 2 lb ground beef
- Get 1 large onion, chopped
- Get 1 large red n green bell peppers
- Prepare 1 adobo
- Get 1 packages sazon
- Get 1 garlic powder
- Prepare 1 black pepper
- Get 1 basil
- Make ready 1 Italian season
- Make ready 1 ketchup
- Take 1 worcestershire sauce
- Prepare 1 dozen cupcake baking dish
- Get 1 envelope mashed potatoes
- Make ready 1 bunch shredded cheese
- Take 1 bunch frozen veggies
- Get 1 large green plantain
- Prepare 1 medium canola oil
A ripe plantain's skin should be almost black or, in. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. My kids loved the fact they were having "cupcakes" for dinner. My son tends to be picky about veggies, but he didn't even notice.
Instructions to make Cupcake meatloaf, veggies n fried plantains:
- Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa
After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again. Starting at outside of loaf and in circular motion, pipe potatoes onto each meatloaf. Chinese Spicy Szechuan Green Beans stir fry. Seasoned ground beef is cooked with savory bacon and lots of veggies, then topped with perfectly fried sweet plantains and chipotle ranch sauce. Plantains: Heat ghee or other cooking fat over medium heat in a nonstick skillet (or well seasoned cast iron).
So that’s going to wrap it up with this special food cupcake meatloaf, veggies n fried plantains recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
