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Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy peasy goulash. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This version of classic American beef goulash makes an easy one-pot meal for the whole family. American Goulash (Instant Pot) Classic comfort food, this American Goulash is a hearty, meaty, pasta dish, where everything is stewed and simmered to perfection in a rich tomato based sauce. American Goulash is a recipe that was made for the instant pot.
Easy Peasy Goulash is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Easy Peasy Goulash is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook easy peasy goulash using 4 ingredients and 6 steps. Here is how you can achieve it.
What needs to be prepared of Easy Peasy Goulash:
- Get 1 lb. elbow macaroni
- Prepare 1 lb. hamburger meat
- Get 1 can (15 oz) corn
- Take 1 can (24 oz) Manwich
I took her recipe and altered it to my own taste, mainly by adding spices. The last time I prepared this dish I made measurements, so I could share this tasty concoction with you. So, I set about trying to come up with a really super tasty, super easy version of a goulash that I thought my Easy Peasy Foodie readers would love…and this is the result. I mean like, insanely wonderful - I can't remember the last time I had something quite so nice…obviously I love all the recipes that.
How to Process To Make Easy Peasy Goulash:
- Season and fry hamburger meat over medium heat in a frying pan and boil and cook noodles in pot
- Open all cans and drain liquid from corn(I used two small cans recipe I listed large can I just had these on hand)
- Once hamburger is completely browned and cooked thru drain grease and add can of drained corn and 1 can of Manwich to frying pan with drained meat and stir over low heat to warm it all up.. I also season this mixture now to (salt pepper garlic).. Once heated thru cover n turn off heat
- Once noodles cooked all the way drain and return to pot then add heated mixture and mix throughly
- Once completely mixed and warm throughout its ready to serve
- I like mine with cheese!
This goulash can be gluten-free by using your favorite gluten-free pasta. My favorite, without naming any brands, is corn pasta because it holds its texture best. Of course, you use your favorite brand. Can you freeze this goulash recipe? American goulash is different from Hungarian goulash because the Hungarian goulash version is more like a stew made with ground meat, paprika, and sometimes additional vegetables and potatoes.
Hopefully the recipes above can keep your family members together. Gather in an enjoyable ambience.
So that’s going to wrap this up for this exceptional food easy peasy goulash recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
