Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, rigatoni broccoli bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rigatoni Broccoli Bake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Rigatoni Broccoli Bake is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rigatoni broccoli bake using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rigatoni Broccoli Bake:
- Get 250 grams Rigatoni
- Take 1/3 cup Butter or Margerine
- Get 1/3 cup Flour
- Take 3 cup Milk
- Take 3/4 cup grated parmesan cheese
- Prepare 1 tsp salt
- Make ready 1/2 tsp garlic salt
- Prepare 1/8 tsp nutmeg
- Get 1/8 tsp thyme
- Get 1 1/2 cup grated sharp cheddar cheese
- Prepare 1 1/2 lb fresh broccoli (frozen works)
- Get 3/4 cup grated italiano cheese
Instructions to make Rigatoni Broccoli Bake:
- Cook rigatoni el dente, meanwhile cook Broccoli in a separate pot
- Melt butter in saucepan, mix in flour, stir until it starts bubbling
- Stir in milk. Stir until it boils and thickens
- Add parmesan cheese, all the spices and sharp cheddar cheese
- Drain pasta and broccoli once cooked, put the cheese sauce, paata and broccoli together and mix
- Put mixture into a baking pan and sprinkle italiano cheese on top.
- Bake uncovered at 350°F oven until cheese is melted
- Serves 12-15 average pieces
So that’s going to wrap it up with this special food rigatoni broccoli bake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
