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Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, apple butternut squash. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple Butternut Squash is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Apple Butternut Squash is something which I’ve loved my whole life. They are nice and they look fantastic.
Mix brown sugar, flour and cinnamon; sprinkle over top. When selecting butternut squash, look for those that have hard, tough rinds and are heavy for their size. Substitute apple pie spice for the cinnamon and nutmeg.
To get started with this recipe, we have to prepare a few components. You can cook apple butternut squash using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients of Apple Butternut Squash:
- Make ready butternut squash, peeled and cubed
- Get can of apples in syrup
- Prepare brown sugar
- Get butter. (3 sticks)
- Take salt and pepper
Melt the butter, then mix in the brown sugar and flour. (Note: if your squash is large, you may want to double this topping.) Place the cubed butternut squash, apple slices on the prepared baking sheet. Season with salt and pepper and drizzle half of the vinaigrette. A couple of minutes before the time is up, add chopped kale to the sheet and toss everything. I meant to pick up a spaghetti squash and picked up a butternut by mistake and wanted to do something other than the usual soup I make with butternut squash.
To Make Apple Butternut Squash:
- Put squash in large pan. Cover with water. Bring to a boil then let simmer for 30 minutes.
- Drain water in strainer. Squeeze out as much of the water as possible.
- Put squash back in pan. Add the rest of the ingredients and mash.
- Salt and pepper to taste.
What a winner this one is!! When working with squash it's easiest to pierce it a few times then nuke it for a few minutes just long enough to be able to get a knife through it. Let this cute little vegetarian stuffed squash side dish steal the show at the dinner table! Butternut squash is stuffed with a sweet and savory filling that gets a crispy finish under the broiler. If you can't find small butternut squash, honeynut squash is a great alternative.
That’s the recipe for Apple Butternut Squash. Ensure you attempt it in the house, to ensure that your friend or family have range in terms of food.
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