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Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate chip muffin. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch.
Chocolate Chip Muffin is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chocolate Chip Muffin is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate chip muffin using 17 ingredients and 8 steps. Here is how you cook it.
What needs to be prepared of Chocolate Chip Muffin:
- Get Dry ingredients
- Prepare 1 1/2 cups all-purpose flour
- Make ready 1/2 teaspoon baking powder
- Prepare 1 teaspoon baking soda
- Make ready 6 tablespoon skimmed milk powder (replaceable with any kind of milk powder)
- Prepare 3 tablespoon chocolate malt powder (e.g. Milo powder)
- Take 4 tablespoon chocolate powder
- Prepare 1 pinch salt
- Prepare Wet ingredients
- Prepare 2 medium eggs
- Make ready 1 teaspoon vanilla essence
- Take 3/4 cup fresh milk
- Take 3/4 cup brown sugar
- Make ready 10 tablespoon melted butter (replaceable with vegetable oil)
- Make ready Add-ons
- Prepare 1/2 dark chocolate chips
- Make ready Crushed nuts (peanuts/hazelnut/walnut)
Soft and airy muffins studded with milk chocolate chips make for a great breakfast, treat, or snack. The kids especially love to help make (and eat!) these easy homemade chocolate chip muffins! These Pumpkin Chocolate Chip Muffins are moist pumpkin spiced treats dotted with chocolate chips. This is the only pumpkin chocolate chip muffin recipe you will ever need.
Instructions To Make Chocolate Chip Muffin:
- Preheat the oven to 180°C.
- Sift all dry ingredients together into a clean, dry bowl.
- In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture.
- Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat.
- Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :)
- Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want.
- Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it.
- Enjoy the chocolatey goodness!!!
How to make The BEST Chocolate Chip Muffins. Spoon the mixture into a muffin pan lined with muffin cases, filling to the top. These Chocolate Chip Muffins have a beautiful golden dome top (we all know muffin tops are the best part!) and are nice and moist inside, not dry and crumbly which is a notorious problem with. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with After the first time I made these muffins, I knew that my search for the ultimate chocolate muffins was over.
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