Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, family classic meatloaf. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Family Classic Meatloaf is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Family Classic Meatloaf is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook family classic meatloaf using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Family Classic Meatloaf:
- Make ready 1 1/2 lb extra lean ground beef
- Take 1 can 10 3/4 oz condensed tomato soup
- Get 1 packages 6 oz stove top stuffing for chicken
- Get 1 each egg, lightly beaten
- Take 1 each onion, chopped
- Prepare 1 tsp dried thyme leaves
- Get 1/4 cup chili sauce
Steps to make Family Classic Meatloaf:
- Preheat oven to 350° f
- Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme.
- Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray.
- Bake for 55 minutes.
- Heat remaining soup and chili sauce in small sauce pan
- Spoon over meatloaf just before serving
- Note: I omit chili sauce and just put soup over meatloaf before baking.
So that’s going to wrap this up for this special food family classic meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
