Grandma's meatloaf
Grandma's meatloaf

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, grandma's meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grandma's meatloaf is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Grandma's meatloaf is something which I’ve loved my entire life. They are fine and they look wonderful.

Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Keywords: meatloaf, comfort food, grandma's meatloaf.

To get started with this particular recipe, we must prepare a few components. You can cook grandma's meatloaf using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's meatloaf:
  1. Make ready 2 eggs
  2. Take 3/4 cup milk
  3. Make ready 2/3 cup finely crushed saltine crackers
  4. Get 1/2 cup chopped onion
  5. Make ready 1 tsp salt
  6. Prepare 1/2 tsp rubbed sage
  7. Take dash pepper
  8. Take 1 1/2 lb lean ground beef
  9. Get 1 cup ketchup
  10. Make ready 1/2 cup packed brown sugar
  11. Make ready 1 tsp worcestershire sauce

Growing up I HATED my mother's meatloaf. Those big nasty chunks of onions and peppers in it were the worst thing ever. I'm surprised my face didn't permanently. What Great Grandma Ate. because the food you love should love you back!

Steps to make Grandma's meatloaf:
  1. Preheat oven to 350
  2. In a large bowl beat eggs.
  3. Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
  4. Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape.
  5. Combine remaining ingredients. Place 3/4 cup of it on the meatloaf.
  6. Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce.

Give a fun Asian twist to a classic comfort food dish with this gluten free and paleo Asian Meatloaf. The key is in the onion soup mix, plus the mixture of ground beef. We love women of all ages, who are grandma's, gilfs, even older women. We love them, and adore what you share with the community. Miss the meatloaf that you enjoyed during your childhood?

So that’s going to wrap it up with this special food grandma's meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!