Beef Stroganoff
Beef Stroganoff

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Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef stroganoff. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. The most amazing Beef Stroganoff you will ever have! An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.

Beef Stroganoff is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Beef Stroganoff is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef stroganoff using 11 ingredients and 5 steps. Here is how you can achieve that.

Preparation To Make of Beef Stroganoff:
  1. Take 200 grams beef
  2. Prepare 80 grams shimeji mushroom
  3. Make ready 1/2 yellow onion (cut coarsely)
  4. Prepare 4 cloves garlic (minced)
  5. Take 1/2 tsp blackpepper
  6. Get 2 tbs unsalted butter
  7. Take 1/2 cup heavy cream
  8. Prepare 1 pinch nutmeg
  9. Prepare 1/4 cup chicken broth
  10. Make ready to taste sugar and salt
  11. Get 1 tbs chopped parsley

Count Stroganoff's chef (who was likely French), created the dish and named it. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal.

Guide To Make Beef Stroganoff:
  1. Clean beef and pat dry.
  2. On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside.
  3. On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant.
  4. Add heavy cream and beef broth, and stir it well.
  5. When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley.

Why should beef stroganoff come from a box. This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein. Beef stroganoff is the ultimate comfort food.

Hopefully the recipes above can maintain your household with each other. Gather in an enjoyable ambience.

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