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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meat-wrapped brussels sprouts in tomato sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Meat-Wrapped Brussels Sprouts in Tomato Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Meat-Wrapped Brussels Sprouts in Tomato Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
I got probably my last catch of brussels sprouts for this year and had to throw away some of it, that is why I only had three quarter of a pound left. In this recipe tomato can be replaced with tomato paste with water, but I like fresh tomatoes more than canned substitutes. Balsamic Brussels Sprouts -roasted brussels sprouts, mixed with cherry tomatoes and glazed brussels sprouts and tomatoes.
To begin with this recipe, we must first prepare a few components. You can cook meat-wrapped brussels sprouts in tomato sauce using 5 ingredients and 4 steps. Here is how you cook it.
Materials for making of Meat-Wrapped Brussels Sprouts in Tomato Sauce:
- Prepare Brussels sprouts
- Get Pork offcuts
- Prepare Cake flour
- Prepare Salt and pepper
- Take Tomato sauce
Roasted Brussels Sprouts with Sun-Dried Tomato Pesto. this link is to an external site that may or may not meet accessibility guidelines. Pork Meatballs baked with Tomato Sauce and Cheese. Chashushuli - spicy meat stew with vegetables. Same Series: Brussels sprouts baked in tomato sauce.
Instructions To Make Meat-Wrapped Brussels Sprouts in Tomato Sauce:
- Cut a crisscross into the back of the sprouts and boil them lightly in salt water.
- Lay out the pork offcuts (pile a few slices on top of each other) and wrap the brussels sprouts in the meat.
- Lightly season the wraps with salt and pepper and coat them in flour. Then cook them until well browned.
- Get rid of any excess oil and add the tomato sauce. Allow the wraps to simmer in the tomato sauce a little and they're ready.
Bacon Wrapped Brussels Sprouts make for a great party appetizer or fun side dish for dinner at home. Serve with my favorite almond butter dressing as a dipping sauce! Alright⦠Where are my brussels sprouts lovers at?!? I guess I should ask about my bacon lovers too. Once trimmed, halve the Brussels sprouts from top to bottom, leaving the stem in place to hold the leaves together.
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