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Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kalamarakia in a panic. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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To get started with this recipe, we must first prepare a few components. You can have kalamarakia in a panic using 6 ingredients and 3 steps. Here is how you cook it.
Components of Kalamarakia in a panic:
- Get Calamari rings
- Take 1 dry onion
- Make ready saffron
- Get finely chopped parsley
- Prepare olive oil
- Prepare salt, pepper
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Guide To Make Kalamarakia in a panic:
- Finely chop the onion and sauté in the oil.
- Add the calamari and the saffron and stir until all their liquids are absorbed.
- Remove from heat and add the parsley. Season with salt and pepper.
Crispy and perfectly seasoned fried calamari recipe (kalamarakia tiganita)! Crispy and perfectly seasoned fried calamari (kalamarakia tiganita) recipe! A favourite Greek meze that is served in every fish tavern (Psarotaverna) and you should really give it a try at home. #Calamari Greek #Kalamarakia Crispy on the outside, firm & chewy inside. Best #kalamarakia in town with personal lemon squeezer. #kerkyra town market. Kalamarakia Tiganita: A Greek-Style Calamari Recipe.
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