Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meat loaf. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Meat loaf is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Meat loaf is something that I have loved my entire life.
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To get started with this recipe, we must prepare a few components. You can have meat loaf using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat loaf:
- Get 1-1 1/2 lbs ground beef or ground turkey
- Get 1 egg
- Make ready 1/2 onion, chopped
- Take 3 cloves garlic
- Take 3/4 cup milk
- Prepare 1 cup seasoned bread crumbs
- Make ready 1 tbsp Worcestershire
- Prepare 3 tbsp soy sauce
- Take 1/3 cup ketchup
- Get 1/3 cup barbecue sauce (sweet baby ray's or your favorite)
- Take to taste Salt and pepper
- Take 2 tbsp olive oil or butter
Have tried other meat loaf recipes, but keep coming back to this one. Use more or less spices to suit your taste, I like it as is! Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Hand-mixing the ingredients will ensure the meatloaf is.
Instructions to make Meat loaf:
- Preheat oven to 350°F
- Sautéed onion and garlic in olive oil or butter until translucent.
- In a large bowl combine ground meat, egg, onion/garlic mixture, milk, bread crumbs, Worcestershire, 1 tbsp soy sauce, salt and pepper.
- Put meat mixture in lightly greased 5x9 loaf pan.
- In a small bowl combine ketchup, barbecue sauce and remaining 2 tbsp soy sauce. Mix well and pour over meat.
- Bake at 350°F for 1 hour.
Don't mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Spread the ketchup evenly on top. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape!
So that is going to wrap this up for this exceptional food meat loaf recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
