Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, confetti meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Confetti Meatloaf is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Confetti Meatloaf is something that I have loved my whole life. They are nice and they look fantastic.
In a large bowl, combine the eggs, vinegar, bread crumbs, bacon, apple, vegetables, garlic, parsley, salt and pepper. Crumble beef over the mixture and. Your kids will never know that you're sneaking vegetables into the meat loaf with the addition of grated carrot and zucchini.
To get started with this recipe, we must first prepare a few ingredients. You can have confetti meatloaf using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Confetti Meatloaf:
- Get 1.5 ground beef
- Take 2 carrots shredded
- Make ready 1/2 onion shredded
- Take 1/3 cup plain oats
- Take 2 teaspoons salt
- Get Teaspoon garlic powder
- Make ready 1 cup Annie's organic ketchup
- Prepare Dash Worcester shire sauce
- Prepare 1/2 cup brown sugar
- Get 1 tablespoon lemon juice
- Prepare 3 teaspoons ground mustard
Add ground meat, tomatoes, beans, egg, diced carrot, Worcestershire sauce, salt and pepper; mix gently until just blended. Pat mixture into prepared loaf pan. Shape meat mixture into a loaf. Securely wrap cooled meat loaf in foil, then freeze.
Steps to make Confetti Meatloaf:
- Dice vegetables, then shred them in a food processor.
- Add oatmeal, salt, and garlic powder to the meat and mix thoroughly. I'd advise getting your hands dirty, instead of using a wooden spoon.
- Add shredded vegetables and mix them in
- Spray coconut oil on your bread pan. Place into pan and cook at 350 for 1 hour
- Mix ketchup, lemon juice, Worcester shire sauce, brown sugar, & ground mustard. Then cook on medium heat for 3 minutes.
- Drizzle sauce on top or put to the side & enjoy.
To use, partially thaw meat loaf in refrigerator overnight. In a bowl, mix together the beef, egg, milk, soup mix, and bread crumbs until well combined. Place the meat mixture into a loaf pan and pat down so it is even. Drain juice from pan and top with sauce. Add egg, green bell pepper, red bell pepper, celery, red onion, bread crumbs, thyme, rosemary, marjoram, seasoned salt, and black pepper; mix thoroughly with hands.
So that’s going to wrap it up with this special food confetti meatloaf recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
