Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot quick and easy rigatoni. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Crockpot Quick and Easy Rigatoni is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Crockpot Quick and Easy Rigatoni is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have crockpot quick and easy rigatoni using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crockpot Quick and Easy Rigatoni:
- Get 2 packages ground turkey
- Prepare Olive oil
- Get 1 onion, sliced
- Take 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Get 1 tablespoon Italian seasoning
- Take 1 tablespoon oregano leaves
- Get 1/8 teaspoon crushed red pepper
- Prepare 1 small can mushrooms, drained
- Take 2 jars your favorite pasta sauce (24 ounce)
- Take 1 box Rigatoni, cooked and drained
- Get Salt for boiling water
- Make ready 1 package shredded mozzarella cheese
- Prepare 1/2 package cheddar cheese
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Instructions to make Crockpot Quick and Easy Rigatoni:
- Sauté ground turkey in a pot with olive oil until browned……
- Add in your sliced onion and green pepper, sauté for several minutes then add minced garlic……
- Next add in your black pepper, Italian seasoning, oregano leaves and crushed red pepper…..
- Add in your can of mushrooms….
- Next add in both jars of your favorite pasta sauce……Stir well….
- Pour ground turkey mixture into a crockpot……
- Cover and cook on Low heat for 6 hours……
- Before ground turkey mixture is done, boil your rigatoni until al dente, drain well…..
- Carefully add cooked rigatoni to ground turkey mixture, stir well…..
- Top with your shredded mozzarella cheese and cheddar cheese, cook, covered until cheese has melted…..
- Serve and enjoy 😉!
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