Baby squid stew
Baby squid stew

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Hello, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baby squid stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baby squid stew is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Baby squid stew is something which I have loved my whole life. They’re fine and they look wonderful.

Delicious#Squids#Mushroom Simple And Easy Stew with Mushroom Healthy and Affordable That can be found in every Grocery Stores Hope you Likes it And If you. An easy, tasty stew with Spanish flavours. Served on its own, it can be served as a tapas or as a main dish over buttered noodles.

To begin with this recipe, we must prepare a few components. You can have baby squid stew using 6 ingredients and 6 steps. Here is how you can achieve that.

Preparation To Make of Baby squid stew:
  1. Take baby squid
  2. Make ready potatoes
  3. Prepare leek
  4. Make ready onion
  5. Make ready Small glass white wine
  6. Make ready Smoked paprika

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How To Make Baby squid stew:
  1. Add olive oil ans poach the onions and the leek until soft.
  2. Add smoke paprika and stir
  3. Cut the baby squids into small rings. Add them to the slow cooker. Leave it cooking for 10 minutes.
  4. Add white wine and wait until evaporates the alcohol (10min)
  5. Add a glass of water or veggy stock if you have.
  6. Leave it boil very gentle for 30-40 min untill potatoes are done.

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