Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meatloaf with glaze. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This meatloaf sauce is incredible as a glaze for the meatloaf with the perfect balance of sweet and tangy flavors. Ketchup combined with brown sugar, garlic and onion powder, salt, pepper and vinegar creates an irresistible sauce. Once baked, the glaze caramelizes and is SO GOOD!
Meatloaf with glaze is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Meatloaf with glaze is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have meatloaf with glaze using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatloaf with glaze:
- Make ready 3 lbs 80 / 20 lean ground hamburger
- Get 1 Tablespoon butter optional
- Get 1 Tablespoon olive oil optional
- Make ready 1 cup Panko Italian seasoned bread crumbs
- Get 2 teaspoons greek seasoning
- Prepare 3 teaspoons Creole seasoning
- Prepare 1 teaspoons garlic powder
- Make ready 1 medium onion finely diced
- Make ready 1 Clove garlic minced
- Take 1/2 cup shredded carrots chopped up fine
- Get 3 stalks celery finely diced
- Make ready 1 small red bell pepper chopped up fine
- Make ready 1/4 cup spicy ketchup (ketchipotle)
- Take 1/4 cup ketchup or use a total of 1/2 cup if no spicy ketchup
- Take 2 eggs beaten
- Get 2 Tablespoons Worcestershire sauce
- Get Glaze topping
- Prepare 1 cup Brown sugar
- Make ready 1 cup maple syrup
- Make ready 1/4 cup spicy Brown mustard
- Prepare 1 cup ketchup (plus 1 Tablespoon spicy ketchup optional
- Prepare : NOTE : For patties and muffin tin meatloaf
- Take On a baking sheet form mixture into patties or fill muffin tins
- Make ready Bake for 35 minutes
- Prepare Then top with a little glaze and bake for about 10 more minutes
This Classic Meatloaf Recipe with ketchup glaze brings me back to my childhood! The sweet glaze on top of this meatloaf is my favorite part! We love comforting, easy dinner ideas like this meatloaf! Or for a twist on taco night this Turkey Taco Meatloaf!
Instructions to make Meatloaf with glaze:
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.
- Pre heat oven to 375 degrees
- Mix everything well except topping
- Form into a loaf in a 13×9 inch dish
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside.
- Pour some sauce on and continue to bake for at least 20 more minutes
- Let rest before slicing and serve with additional sauce as desired
Simple and delicious, this is truly the best glazed meatloaf recipe ever and a huge family favorite. Tender and flavorful and slathered with the most delicious glaze, it is a keeper! My family has a long sordid history with meatloaf. Sufficeth to say, it's taken a while to land on The Best Meatloaf Recipe in all the land.. The meatloaf was moist and the glaze was delicious.
So that is going to wrap this up with this exceptional food meatloaf with glaze recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
