Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, best meatloaf bites. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Best Meatloaf Bites is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Best Meatloaf Bites is something that I have loved my entire life. They’re nice and they look wonderful.
Find & Share Your Favorite Dishes! Great recipe for Best Meatloaf Bites. I absolutely love meatloaf but there's just me here!
To begin with this recipe, we must prepare a few components. You can cook best meatloaf bites using 15 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Best Meatloaf Bites:
- Take 1 lb 80% or better ground beef
- Make ready 1 slice bread (I prefer white but really any works)
- Take 1 large egg, not beaten
- Get 1 tblsp onion powder
- Prepare 1/2 tsp garlic powder
- Prepare 1 tsp salt
- Prepare 1/2 tsp black pepper
- Take 1 tblsp Worcestershire sauce
- Prepare OPTIONAL 1 crushed beef bouillon cube
- Take OPTIONAL 1 large slice yellow onion, minced
- Get 1/2 C shredded cheese
- Prepare 1 C packed brown sugar
- Make ready 1/2 C ketchup
- Take 1 tsp mustard
- Make ready 4 tblsp milk
Line a muffin tin with paper liners or use nonstick. Mash beans in a bowl with fork or potato masher until well mashed. Add remaining ingredients, except oats, and stir to combine. Spoon into muffin tin and pack down.
Instructions to make Best Meatloaf Bites:
- Tear bread into small pieces, add milk and let sit while you continue…also preheat oven to 350 and grease the top of a broiler rack
- Prepare the meat: in a big bowl, break up and spread the ground beef
- Spread the onion powder, garlic powder, salt, pepper and Worcestershire sauce (and if you're using the bouillon and onions, add those) over the meat –don't mix yet!
- Break the egg in then add the wet bread pieces, any milk too
- Using a chopping motion with your hand, combine everything –don't squish the meat through your fingers, it'll make the loaf tough
- Now add the cheese and make sure it's all combined -the mixture should be pretty wet and almost loose
- Using a 3 inch scoop, form the ball into a patty 3 inches long and 1 inch thick…place on greased broiler rack…you should get 8 pieces
- Now for the topping…in a medium bowl, combine the brown sugar, ketchup and mustard, stir well to remove lumps if any
- Spread over the patties, covering the sides too
- I like to put a little water in the bottom part of the broiler rack, it makes cleanup easier…or I suppose you could use foil…
- Bake at 350 for 25 minutes
- Serve with salad, potatoes, pasta..whatever you like!
- If you're going to freeze any leftovers, make sure the patties are room temperature before packing and freezing
- Enjoy!
I will be using this recipe from now on. I think it might need a small amount of salt, but it is a snap to prepare! I shaped it in a casserole dish so it would brown-and it came out just right. Thanks, Katthy, you have a winner here! These Weight Watchers meatloaf bites are low in points, high in protein, and so tasty you'll want to eat them all week long…which makes them an excellent option for meal planning!
So that’s going to wrap this up with this exceptional food best meatloaf bites recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!