Creamy peanut sauce with beef strips and cous cous
Creamy peanut sauce with beef strips and cous cous

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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy peanut sauce with beef strips and cous cous. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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See recipes for ✨Beef Loin Steak Strips with Bell Peppers✨ too. Creamy peanut sauce with beef strips and cous cous. Meanwhile, for peanut sauce, in a small saucepan heat peanut butter over low heat just till melted.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy peanut sauce with beef strips and cous cous using 11 ingredients and 5 steps. Here is how you cook that.

Preparation To Make of Creamy peanut sauce with beef strips and cous cous:
  1. Make ready 1 medium sized onion
  2. Take 5 ml olive oil
  3. Make ready 300-400 g beef strips
  4. Prepare Sauce: Table spoon fresh chives
  5. Make ready Pinch pepper
  6. Get 2 Table spoons smooth peanut butter
  7. Take 100 ml water
  8. Take 15 ml soy sauce
  9. Get 5 ml white vinegar
  10. Prepare 5 ml white sugar
  11. Prepare 50 g cashew nuts

If you have leftovers, try serving the chicken over a salad The creamy sauce was a perfect foil to the grilled chicken and the charred edges on the broccoli. I served these skewers with a pearl couscous salad. Learn how to make a Pasta with Beef Neck Sauce Recipe! Pasta alla Genovese - Rigatoni with Genovese-Style Meat Sauce.

How to Process To Make Creamy peanut sauce with beef strips and cous cous:
  1. Slice onion thinly
  2. Fry onion and beef strips in olive oil
  3. Add half of the sauce once cooked.
  4. After 3 minutes add remainder of sauce.
  5. Put stove off and add cashew nuts. Serve warm with cous cous

The goes-with-anything, does-everything creamy peanut sauce you can make from pantry staples. Since that ingredient takes the lead, you could easily think of this as a peanut butter sauce. It's a spectacular dipping sauce for summer rolls and grilled meats and. Perfect for spring rolls, salad rolls, Pad Thai, salads, and more! For peanut-free beef kabobs, simply swap sunflower seed butter for the peanut butter.

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