Meatloaf
Meatloaf

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Meatloaf is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Meatloaf is something that I’ve loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Meatloaf:
  1. Prepare 500 g Beef mince
  2. Take 500 g Sausagemeat
  3. Take 1 medium onion, finely chopped
  4. Take 3 cloves garlic, crushed
  5. Take 1 egg
  6. Take 1 cup grated carrot
  7. Take 1/2 cup chopped parsley
  8. Get 2 teaspoons mustard
  9. Get 1/4 teaspoons Sweet Basil
  10. Make ready 1/4 teaspoons Oregano
  11. Prepare 1/4 teaspoons Sage
  12. Take 1/4 teaspoons Thyme
  13. Prepare 1/4 teaspoons Rosemary
  14. Take 1 teaspoon salt
  15. Take Black pepper
  16. Prepare topping
  17. Get 2 tablespoons rolled oats
  18. Get 1 tablespoon brown sugar
  19. Get 2 tablespoons tomato sauce
  20. Take 1/4 cup chopped parsley

Cover and pulse to form coarse crumbs; transfer to a large bowl. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever!

Instructions to make Meatloaf:
  1. Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
  2. Topping….combine all ingredients

Add beef; mix lightly but thoroughly. He is noted for his powerful, wide-ranging voice and theatrical live shows. In a large skillet over medium heat, melt butter. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes.

So that’s going to wrap it up with this special food meatloaf recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!