Classic Ground Beef Stroganoff
Classic Ground Beef Stroganoff

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Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, classic ground beef stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff recipes, including Slow-Cooker Beef Stroganoff and One-Pot Beef Stroganoff. This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad.

Classic Ground Beef Stroganoff is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Classic Ground Beef Stroganoff is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you can achieve that.

Materials for making of Classic Ground Beef Stroganoff:
  1. Prepare 1 lb ground beef
  2. Get to taste Salt, pepper
  3. Get 1/2 teaspoon onion powder
  4. Make ready 1/2 teaspoon garlic poweder
  5. Prepare 1/2 onion, diced
  6. Prepare 8-10 oz mushrooms, sliced
  7. Prepare 2 cloves garlic minced
  8. Make ready 2 tablespoons butter, divided
  9. Prepare 2 teaspoons flour
  10. Prepare 1 1/2 cups beef broth
  11. Take 10.5 oz can cream of mushroom soup
  12. Prepare 1 tablespoon Worcestershire sauce
  13. Take Pinch ground nutmeg
  14. Get 1 cup sour cream
  15. Get Cooked egg noodles (whole wheat are best)

Looking for a great, classic weeknight dinner option that the whole family will love? And yes - this ground beef stroganoff is the perfect one pot meal. I love that there are less dishes to do, and I love how much flavor gets infused with the pasta when you cook it in broth and onion and even the ground beef drippings. The final dish is super flavorful and comforting - just like beef.

Step by step To Make Classic Ground Beef Stroganoff:
  1. Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside
  2. In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn.
  3. Sprinkle on flour a stir to cook flour for 2 minutes
  4. Deglaze skillet with beef broth, add mushrooms soup, stir until combined.
  5. Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook.
  6. Check for last minute seasoning needs and stir in sour cream just before serving.
  7. Serve over whole wheat egg noodles

Beef stroganoff is the ultimate cold weather dinner. Usually, dishes this hearty take hours of simmering or braising, but not ours. Many stroganoff recipes call for tougher cuts of meats to be braised and simmered. But we're opting for a quicker cooking time here and use sirloin instead. This easy, ground beef stroganoff recipe is the best.

That’s the recipe for Classic Ground Beef Stroganoff. Make sure you try it in your home, to ensure that your family or close friends have range in terms of food.

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