Samosa chaat
Samosa chaat

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Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, samosa chaat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Samosa chaat is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Samosa chaat is something which I’ve loved my whole life.

This Samosa Chaat is a another popular Indian chaat where samosa is served with chole (chickpea curry). Chaat is a broad term used for all Indian street food. It's mostly spicy, tangy and topped with.

To get started with this particular recipe, we have to prepare a few components. You can have samosa chaat using 7 ingredients and 4 steps. Here is how you can achieve it.

Components of Samosa chaat:
  1. Make ready 1 samosa
  2. Make ready 1 spoon onion chutney
  3. Get 1 spoon green chutney
  4. Get 1/2 spoon garlic chutney
  5. Make ready 1 spoon namkeen sev
  6. Take 1 spoon masala penuts
  7. Take 1 spoon chopped onion

Samosa Chaat Recipe, Chole Samosa Chaat, How To Make Samosa Chaat Recipe. Crispy Samosa chaat is a popular Indian savory snack available in several variations. Samosa Chaat: A famous street food from Mumbai made with scrambled samosa topped with chaat chutneys, ragda or boiled peas, veggies, beaten curd and sev. Samosa Chaat Recipe, Learn how to make Samosa Chaat (absolutely delicious recipe of This Samosa Chaat recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Instructions To Make Samosa chaat:
  1. Cut samosa in 4 to 5 pieces and add onion.
  2. Add namkeen sev and masala peanuts.
  3. Add all 3 chutneys. You can see recipe of onion chutney and green chutney in my recipe list.
  4. Our chaat is ready to serve

Samosa chaat is a delicious mouthwatering and very popular street food of india. Learn how to make Samosa Chaat step by step on HungryForever. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Samosa Chaat is an extremely flavourful snack that is among some of the most popular street foods in India. Whenever I make Punjabi samosas or aloo samosas, I always save a few to make this dish.

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