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Healthy food preparation recipes that we make a note of below, are dishes about South Jersey goulash. This certainly offers a remedy for those of you who such as to prepare. Alright, let’s simply take a look at the South Jersey goulash processing method, read this carefully:
Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, south jersey goulash. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
South Jersey goulash is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. South Jersey goulash is something which I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have south jersey goulash using 10 ingredients and 5 steps. Here is how you can achieve that.
Components of South Jersey goulash:
- Prepare goulash
- Get 2 lb lean ground beef
- Take 2 tbsp olive oil
- Prepare 1 large onion, diced
- Make ready 2 medium green peppers, diced. Remove seeds and veins
- Prepare 3 large cloves of garlic, minced
- Get 1 28 oz. can of crushed tomatoes
- Get 1 salt and pepper to taste
- Get 1 tsp worcestershire sauce
- Take 1 cup shredded parmesan cheese
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Guide To Make South Jersey goulash:
- In a large dutch oven, saute all the vegetables until tender.
- Add in chop meat and cook until meat is fully cooked. Add salt and pepper. Add in dashes of worcestershire sauce.
- Now add crushed tomatoes.
- Simmer for 15-20 minutes.
- Top each portion with shredded cheese.
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That’s the dish for South Jersey goulash. See to it you try it at home, to make sure that your friend or family have variety in terms of food.
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