Boiled Sweet Potato Balls (KUE ASOY)
Boiled Sweet Potato Balls (KUE ASOY)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, boiled sweet potato balls (kue asoy). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boiled Sweet Potato Balls (KUE ASOY) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Boiled Sweet Potato Balls (KUE ASOY) is something which I’ve loved my entire life.

Great recipe for Boiled Sweet Potato Balls (KUE ASOY). Kumai is one of the districts in West Kotawaringin (Kobar), Central Kalimantan. Boiled Sweet Potato Balls (KUE ASOY).

To begin with this particular recipe, we must first prepare a few ingredients. You can have boiled sweet potato balls (kue asoy) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Sweet Potato Balls (KUE ASOY):
  1. Prepare 275 gr sweet potatoes, boiled and peeled
  2. Make ready 50 gr starch / corn starch
  3. Take 75 gr palm sugar
  4. Make ready DRESSING
  5. Make ready 2 tablespoons grated coconut
  6. Take pinch salt
  7. Take 2 tablespoons breadcrumbs
  8. Take 1 tablespoon sugar

Add potatoes; mix with hands until well blended. In a large kettle, bring salted water to a boil. Add the dumplings, a few at a time, to boiling water. Hello, guys!!! this is my new street food video.

Steps to make Boiled Sweet Potato Balls (KUE ASOY):
  1. Mixed with grated coconut and salt and steam briefly lined with plastic/banana leaf. It helps to extend the durability of grated coconut (so as not perishable), remove and set aside. Mix bread crumbs and sugar, set aside.
  2. Puree sweet potato and add flour gradually until dough is smooth. NOTE : the amount of flour used depending on the type/texture sweet potato itself, so do not dump in all the flour mix.
  3. Take a little dough, filled with palm sugar then cover and the sphere. Do until the dough runs out.
  4. Boiled dough circle and wait until the float (a sign that the dough is cooked). Remove and drain.
  5. Add the balls in dressing mixture and stir well.
  6. Ready to be served and enjoy with your family.

I will share with you some kinds of foods like khmer. See recipes for Kue Lapis Bunga (Flower Layer Cake), Kue coklat kacang too. Food Corner Kue Lapis Sagu Ombre (Ombre Steamed Sago Layered Cake) #mycookbook 'Lapis' in Indonesian means layered. This is one of the traditional cake which can be found not only in Indonesia but also in Malaysia 🇲🇾, Singapore 🇸🇬, and Brunei 🇧🇳 where it is called kuih lapis. When the water reaches boiling points, put the sweet potato balls in the water.

So that is going to wrap it up for this exceptional food boiled sweet potato balls (kue asoy) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!