Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, healthy sweet potato pancake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy Sweet potato pancake is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Healthy Sweet potato pancake is something that I’ve loved my entire life. They are nice and they look fantastic.
Sweet potato pancakes make a delicious and hearty breakfast. This version uses leftover sweet potatoes for a easy and healthy way to start the day. Yes, you can make sweet potato pancakes with just two ingredients (give or take)!
To begin with this recipe, we must prepare a few ingredients. You can have healthy sweet potato pancake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Sweet potato pancake:
- Make ready 1 egg
- Get 1 sweet potato
- Make ready all-purpose flour
- Get 1 tbsp coconut oil any oil (but try to opt for healthy one eg. olive oil)
- Take optional
- Get 1/2 tsp honey
- Take 1/2 tsp flaxseed
- Get 1/2 tsp sesame seeds
Add more milk if needed for the consistency of pancake batter. These mini Healthy Sweet Potato Pancakes are made with simple ingredients you probably already have, are naturally sweetened, the perfect size for little eaters and are a delicious way to get veggies in at breakfast. HOW TO MAKE SWEET POTATO PANCAKES - TIPS & TRICKS Preparing the Sweet Potato. Personally, I believe that roasted sweet potato works best in this recipe.
Instructions to make Healthy Sweet potato pancake:
- Boil sweet potato.
- Heat pan with oil whilst sweet potato boil
- Once sweet potato boil and shred, crack a egg, mix sweet potato, flaxseeds and sesame seeds
- Ready to make pancakes!
- After flipping
- Add honey to taste. Viola!
You want to make sure the potato is really well cooked so it mashes easily. If you have never cooked sweet potato before then follow these instructions.; The smoother the batter, the smoother the pancakes will be, which is why pureeing the. Heat oil in a large skillet over medium-high heat. Drop the potato mixture by spoonfuls into the oil, and flatten with the back of the spoon. Fry until golden on both sides, flipping only once.
So that is going to wrap this up with this exceptional food healthy sweet potato pancake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
