Chicken Fajita Rice
Chicken Fajita Rice

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Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fajita rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My birthday is coming up and all I want for my birthday is some really good Mexican food. Add the rice and chicken stock. Chicken Fajita Rice is an easy dinner that tastes like smoky, chicken fajitas!

Chicken Fajita Rice is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Fajita Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken fajita rice using 14 ingredients and 3 steps. Here is how you can achieve that.

Materials for making of Chicken Fajita Rice:
  1. Get unsalted butter, divided
  2. Take bell peppers (any color), diced
  3. Get yellow onion, diced
  4. Get garlic, minced
  5. Get long grain rice
  6. Get chili powder
  7. Take each ground cumin, smoked paprika, salt
  8. Get dried oregano
  9. Take diced green chilis
  10. Get Juice of 1 lime
  11. Prepare unsalted chicken broth
  12. Get sour cream
  13. Prepare cooked, shredded chicken
  14. Make ready shredded pepper jack cheese

Simply Scratch blogger's spin on Chipotle's Chicken Fajita Rice Bowls (with adaptations). Skip tacos this week and whip up a fun new meal that everyone in the family will love! This Instant Pot Chicken Fajita Rice is packed with a ton of southwest flavor and glorious cheese! Skip the take-out and make this Chipotle Chicken Fajita Rice Bowl at home!

Guide To Make Chicken Fajita Rice:
  1. In a large, deep skillet with a tight fitting lid, heat 2 tbsp of the butter. Once it's melted, add in the peppers and onion with a pinch of salt. Cook, stirring often, until they're softened…about 5-7 minutes. Then add the garlic and the additional tbsp of butter and cook another minute or so more, until fragrant.
  2. Turn the heat up to med-high and stir in the rice and seasonings. Let the rice toast for 3-4 minutes, stirring often. Then stir in the diced green chiles, broth, lime juice and sour cream until it's all integrated. Place the lid on and let it come to a low boil. Once at a boil, lower the heat to low and let it simmer for 15-20 minutes, or until the rice is tender and the liquid has absorbed.
  3. Remove the pan from the heat and sprinkle the cheese across the top. Place the lid back on and let the cheese melt, then serve.

It's everything you love about Chipotle's fajita bowl but better! The chicken fajita dish couldn't be any easier. This Chicken Fajita Soup is packed with your favorite fajita flavors and ingredients and is SO easy, delicious and comforting! It's loaded with juicy chicken, bell peppers, rice, black beans, tomatoes. To make these chicken fajita rice bowls, start by cooking the brown rice.

With any luck the recipes over can keep your family with each other. Gather in a fun ambience.

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