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Hello, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken fajitas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Fajitas is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Fajitas is something that I’ve loved my whole life.
So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this.
To begin with this particular recipe, we must first prepare a few components. You can have chicken fajitas using 18 ingredients and 8 steps. Here is how you cook it.
Components of Chicken Fajitas:
- Prepare boneless chicken breast
- Prepare olive oil
- Prepare For Marination
- Get lemon juice
- Prepare red chilli powder
- Take garlic powder
- Make ready ground cinnamon
- Make ready olive oil
- Take onion powder
- Take salt
- Prepare soya sauce
- Make ready Paprika
- Get chopped cilantro
- Prepare For platter
- Get onion thinly sliced
- Take small yellow Bell pepper thinly sliced
- Make ready small red bell pepper thinly sliced
- Get salt
Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection.
How To Make Chicken Fajitas:
- In a bowl, add all ingredients mentioned under Marination section and mix well
- Thinly slice chicken breast and add to marination. Coat chicken well and refrigerate for 1 hour
- In a skillet, heat 1 tbsp oil, saute onions for 2 minutes
- Add bell pepper and 1/2 teaspoon salt. Stir fry until onions are tender
- Take the mixture out of the pan and keep it aside
- In same pan, add 1 tbsp oil.add marinated chicken. Cook for 4-5 minutes or until done
- Add bell pepper mixture to pan and cook for a minute. Fajitas are ready
- Chicken fajitas can be served with tortillas or rice. If using tortillas, add fajitas at the centre, top with sour cream and cheese or salsa. Serve warm
Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Sizzling hot chicken fajitas are what dinner dreams are made of. Slicing will save you cook time.
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So that is going to wrap it up with this special food chicken fajitas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
