Oven Baked Shrimp Fajitas
Oven Baked Shrimp Fajitas

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Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, oven baked shrimp fajitas. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

These might be the BEST fajitas you will ever try. You get all of the smokey flavor, but without all of Fajitas are one of those dishes that I remember seeing at a restaurant as a child. The waiter would be carrying this smoking dish to a table, and I.

Oven Baked Shrimp Fajitas is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Oven Baked Shrimp Fajitas is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have oven baked shrimp fajitas using 14 ingredients and 8 steps. Here is how you cook that.

What needs to be prepared of Oven Baked Shrimp Fajitas:
  1. Take bell peppers (different colors)
  2. Make ready small red onion
  3. Make ready olive oil
  4. Take kosher salt
  5. Prepare Several turns freshly ground pepper
  6. Take chili powder
  7. Take garlic powder
  8. Get onion powder
  9. Make ready ground cumin
  10. Make ready smoked paprika
  11. Take peeled and deveined shrimp (fresh or frozen)
  12. Make ready Lime
  13. Get Cilantro to garnish
  14. Prepare Warm tortillas

You get all of the smokey flavor, but without all of the smoke! These spicy Shrimp Tacos are the best I've ever tasted and so easy! Salt and pepper crusted shrimp topped with crunch slaw, creamy sauce. Drizzle your Shrimp Fajitas evenly with freshly squeezed lime juice and sprinkle with chopped cilantro.

How to Process To Make Oven Baked Shrimp Fajitas:
  1. Preheat oven to 450 degrees
  2. Slice your onion and bell peppers into thin slices
  3. Combine shrimp (make sure to defrost if using frozen), bell pepper slices, onion slices, olive oil, salt, pepper and spices. Mix well.
  4. Place your fajita mixture on a lined baking sheet, making it as even as possible.
  5. Cook in oven for about 8 minutes or until shrimp is cooked through.
  6. Take baking sheet out of the oven, and squeeze fresh lime juice over fajita and add cilantro for garnish.
  7. Serve with warmed tortillas.
  8. You can substitute your protein just make sure to adjust your cooking time accordingly.

Set aside a large baking sheet. Place peppers, onions and peppers on the. It's super easy to cook in the oven, totally customizable with your favorite seasonings, and absolutely delicious. These shrimp fajitas don't require any marinating, yet they are still so delicious. Packed with peppers, onions, and Tex-Mex flavor!

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