Stuffed Peppers
Stuffed Peppers

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Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed peppers. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.

Stuffed Peppers is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Stuffed Peppers is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed peppers using 11 ingredients and 6 steps. Here is how you can achieve that.

Active ingredients of Stuffed Peppers:
  1. Prepare x large red pepper bell's
  2. Prepare x tbs Olive oil
  3. Make ready x tbs Soy sauce
  4. Prepare x Garlic cloves
  5. Get small Onion
  6. Prepare Ground beef
  7. Prepare tbs Cumin
  8. Take x tbs Chili powder
  9. Take x ts(small spoon!) Himalayan Salt or other fine salt
  10. Make ready x ts Rosemarry
  11. Prepare x ts Black Pepper

It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuff big Anaheim peppers with chicken and cheese; then pop 'em under the broiler and serve in a savory enchilada sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.

How To Make Stuffed Peppers:
  1. Prep - Slice your onions and garlic Small
  2. Mix the beef with onion's garlic and all the other ingredients in a bowl
  3. Cut off the top of the pepper bell and remove the inside
  4. Stuff as much beef mixture as you can
  5. Place into hot oven at 180c for approx 45 minutes
  6. Eat. Enjoy!

Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.

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