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Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, stuffed peppers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuffed Peppers is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Stuffed Peppers is something that I have loved my entire life. They are nice and they look wonderful.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.
To begin with this recipe, we must prepare a few ingredients. You can cook stuffed peppers using 11 ingredients and 6 steps. Here is how you can achieve it.
Ingredients of Stuffed Peppers:
- Take 2 x large red pepper bell's
- Take 2 x tbs Olive oil
- Get 1 x tbs Soy sauce
- Take 4 x Garlic cloves
- Prepare Half small Onion
- Prepare 400 g Ground beef
- Get Half tbs Cumin
- Make ready 2 x tbs Chili powder
- Take 1 x ts(small spoon!) Himalayan Salt or other fine salt
- Get 1 x ts Rosemarry
- Make ready 1 x ts Black Pepper
It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuff big Anaheim peppers with chicken and cheese; then pop 'em under the broiler and serve in a savory enchilada sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.
How To Make Stuffed Peppers:
- Prep - Slice your onions and garlic Small
- Mix the beef with onion's garlic and all the other ingredients in a bowl
- Cut off the top of the pepper bell and remove the inside
- Stuff as much beef mixture as you can
- Place into hot oven at 180c for approx 45 minutes
- Eat. Enjoy!
Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.
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