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Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy chicken fajitas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla.
Easy chicken fajitas is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Easy chicken fajitas is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy chicken fajitas using 16 ingredients and 4 steps. Here is how you can achieve that.
Ingredients of Easy chicken fajitas:
- Make ready 4 tbs cooking oil
- Get 1 tsp garlic and ginger powder or garlic and ginger paste
- Make ready Salt to your liking for veggies and chicken
- Get Black pepper for both chicken and veggies
- Get 1 tbsp Plain Yogurt or cream
- Get 2 tsp lemon juice
- Make ready 1 tsp dried oregano
- Make ready 1 tsp ground cumin
- Get 2 tsp chili powder
- Make ready 1/2 tsp paprika
- Take 1 1/2 tsp crushed red pepper flakes
- Prepare 1-1/2 pounds boneless skinless chicken breast, cut into strips
- Make ready 1 medium sweet red, green, and yellow peppers, cut into strips
- Get 1 medium onion, cut into strips
- Take flour tortillas, warmed
- Get Topping like sour cream, salsa, lemon, etc
Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection Chicken Fajitas - Easy & Flavorful! Reviews for: Photos of Easy Chicken Fajita Marinade. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze!
How to Process To Make Easy chicken fajitas:
- In a large bowl, marinate your chicken with oil (half the oil), lemon juice and the seasonings to the chicken. refrigerate your chicken for a few hours.(optional, but its better if you refrigerate the chicken. it adds more flavore to it)
- In a nonstick skillet, saute peppers and onions in oil cook until tender add a little salt and pepper then remove.
- In the same skillet, add some oil then put in your chicken. cook the chicken over medium-high heat for 4 to 6 minutes or until its no longer pink. Put in the veggie mixture to the pan (taste (season to your liking), wait for a few minutes then remove.
- Fill the center of tortillas and fold, you can serve with cheese, salsa, sour cream, taco sauce, and guacamole (optional) ENJOY!! Note: make sure to taste before you serve,add or reduce seasonings as much as you want.
Chicken fajitas are so easy to make, and their seasoning is amazing. Simply pan-fry peppers and The seasonings in these easy chicken fajitas definitely spice things up! This is one of my favorite. These easy chicken fajitas will become your favorite weeknight meal! Oven-Baked Chicken Fajitas Recipe (with Fajita Veggies).
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