Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, shrimp, sweet potato, chorizo hash. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Shrimp, Sweet Potato, Chorizo Hash is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Shrimp, Sweet Potato, Chorizo Hash is something that I have loved my whole life. They’re fine and they look wonderful.
This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. Sweet potatoes are pretty darn versatile, and highly nutritious to boot. We have become close friends lately as The Hubs has been gone quite a bit.
To begin with this recipe, we must first prepare a few components. You can cook shrimp, sweet potato, chorizo hash using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shrimp, Sweet Potato, Chorizo Hash:
- Make ready 1 pound shrimp
- Take 2 pounds sweet potatoes diced
- Get 8 ounces Chorizo sausage
- Prepare 1 teaspoon salt
- Prepare 4 large eggs
- Prepare 1/2 large red bell pepper diced
- Prepare 1 small red onion diced
- Prepare 1/2 teaspoon ground black pepper
- Get 1 tablespoon extra Virgin olive oil
- Make ready to taste salt for eggs
- Get to taste ground black pepper for eggs
- Get 1/2 cup evaporated milk
- Make ready 2 cup grated extra sharp cheddar cheese
- Prepare 2 tablespoons flour
Cook until heated through, about three minutes. This Chorizo Hash is so easy to make and is always a hit with the whole family! Serve it for breakfast or as a side dish with dinner. You can never have enough recipes for potatoes, and this easy crispy skillet potato hash is another winner.
Steps to make Shrimp, Sweet Potato, Chorizo Hash:
- Preheat the oven 400 degrees Fahrenheit
- Cook the sausage in a pan. When done remove.
- Add 1 tablespoon extra Virgin olive oil to pan add the onion, potatoes, and peppers.
- Cook till onions are soft.
- Add the shrimp and stir. Keep on heat for 5 minutes. Add flour and cook 3 minutes then stir in milk.
- Smooth it out
- Add cheese
- Carefully add the eggs, salt and pepper to taste, on top and put into oven till egg whites are done. I broke a yoke so I added an egg.
- I baked in oven for about 15 minutes
- Serve, I hope you enjoy!
The potatoes are cooked with onions, chorizo, and garlic for a dish that is packed with flavor. Season potatoes with salt, pepper and Cajun spice. Sauté potatoes until nearly cooked through and slightly charred. Remove potatoes from heat and set aside. This Sweet Potato Chorizo Hash is a no-fuss meal that's perfect anytime of the day!
So that is going to wrap this up for this exceptional food shrimp, sweet potato, chorizo hash recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
