Sweet Potato Pie
Sweet Potato Pie

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet potato pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Perhaps this will make a difference. Sweet Potato Pie Tips How do you make pie crust from scratch? Fit saucepan with a steamer basket, add sweet potatoes, and cover.

Sweet Potato Pie is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sweet Potato Pie is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook sweet potato pie using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Pie:
  1. Take 4 cups all purpose flour
  2. Make ready 1 3/4 cups butter favored shortening
  3. Take 3 tbl white sugar
  4. Take 2 tsp salt
  5. Make ready 1 egg
  6. Prepare 1/2 cup ice water
  7. Make ready 2 cups sweet potatoes (2 medium potatoes)
  8. Make ready 1/2 cup butter
  9. Prepare 1/2 cup white sugar
  10. Prepare 1/2 cup brown sugar
  11. Make ready 1/2 cup evaporated milk
  12. Take 2 eggs
  13. Get 1/2 tsp ground nutmeg
  14. Get 1/2 tsp ground cinnamon
  15. Take 1/4 tsp ginger
  16. Make ready 1 tbl flour
  17. Take 1 tsp vanilla extract

The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here.

Steps to make Sweet Potato Pie:
  1. Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!
  2. In a large bowl add flour and shortening bring it together.
  3. Add sugar and salt. Mix the egg with the ice water.
  4. Pour the egg mixture into the crust and combine.
  5. Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed.
  6. Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times.
  7. When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth.
  8. Add butter and seasonings and mix together again.
  9. Taste before adding eggs !!!!
  10. Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes.
  11. Let cool for 30 minutes. ENJOY

A sweet potato pie tastes like wonderful warm spices, cozy notes of vanilla, and, of course, sweet potatoes. Its texture is firm and luscious, and its flavor confidently autumn. Unlike a canned sweet potato pie, this homemade version takes advantage of the natural sweetness and smooth texture of fresh sweet potatoes. This is a classic Southern sweet potato pie made with butter and mashed Mississippi sweet potatoes. The pie is flavored with vanilla and cinnamon.

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