Simple Side dishes: sweet potato ribbons with garlic spinach
Simple Side dishes: sweet potato ribbons with garlic spinach

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, simple side dishes: sweet potato ribbons with garlic spinach. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Simple Side dishes: sweet potato ribbons with garlic spinach. This is a very simple and quick recipe. In a mixing bowl, season potatoes with salt and pepper and toss with oil to coat.

Simple Side dishes: sweet potato ribbons with garlic spinach is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Simple Side dishes: sweet potato ribbons with garlic spinach is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Get Sweet potato
  2. Prepare 12 oz sweet potato ribbons
  3. Take 1/4 cup honey
  4. Take 4-5 tbsp olive oil
  5. Take Salt and pepper
  6. Take 2-3 tsp Ground cinnamon
  7. Prepare Spinach:
  8. Make ready 1 bag (6 oz) baby spinach
  9. Take 4-6 cloves garlic, coarsely chopped
  10. Get Salt and pepper

I also added a little half & half to potatoes while mashing. I combined everything ahead of time, refridgerated, then put in casserole dish & baked during the last half of my stuffed chicken/spinach recipe. This delicious side dish is packed with nutrition. Sweet potatoes, onions and almonds are powerhouses of antioxidants and other nutrients – in fact, almonds are among the most nutrient-dense foods, containing high concentrations of vitamins and minerals per calorie.

Instructions to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Preheat oven to 425 F.
  2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
  3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
  4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
  5. While baking the ribbons, add oil to a large skillet over medium high heat.
  6. Add garlic to the skillet once the oil is heated.
  7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
  8. Add spinach to the skillet and remove from heat. Keep stirring until wilted.
  9. Season with salt and pepper (you can also add some lemon juice if there is some left).
  10. Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)

Plus, olive oil and almonds contain monounsaturated fat – the good type. Add sweet potatoes, and stir until they are evenly coated in the spice mixture. Add water, and stir to dislodge any browned bits on the bottom of the pan. The Best Sauteed Spinach - fresh spinach sauteed with garlic and onions in olive oil and butter. This easiest and fastest spinach side dish is healthy and low-carb diet friendly.

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