Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet Potato Casserole is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sweet Potato Casserole is something that I have loved my entire life.
A delicious mashed sweet potato casserole with a crunchy pecan topping. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes. A great sweet potato casserole recipe – my children insist on this every holiday!
To get started with this recipe, we must prepare a few ingredients. You can cook sweet potato casserole using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Casserole:
- Get 4 lbs sweet potatoes quarter
- Take 1 cup butter
- Prepare 3/4 cups brown sugar
- Prepare to taste Ground cinnamon
- Make ready to taste Ground nutmeg
- Get Marshmallows
Bring to boil then reduce heat and simmer until the sweet potatoes are. Beat with an electric mixer until smooth. This sweet potato casserole is always going to be amazingly nutty and crunchy, but adding cornflakes cereal to the pecan-brown sugar topping gives the casserole extra crispiness. Each topping tastes beautifully toasty, and comes together in a medley of flavors all rolled into a single bite.
Steps to make Sweet Potato Casserole:
- Preheat over 400. Peel potatoes and put in a large pot of water. Bring to boil cooking about 15 minutes, drain and cook.
- In a large mixing bowl add potatoes, butter, brown sugar, cinnamon and nutmeg. Mix till smooth. Pour in a baking dish and bake 15 minutes.
- Pour marshmallows on top and turn over to broil. Watch so marshmallow do not burn! Remove and enjoy!
The Cornflake, Pecan, and Marshmallow-Topped Sweet. With lots of spice and bright orange flavor, this heartwarming sweet potato dish is perfect for fall, winter and special holiday meals. Cover them with water, bring to a boil, and lower the heat to medium-low. This Easy Sweet Potato Casserole has a creamy filling made with canned sweet potatoes and is topped with a brown sugar streusel topping. Sweet potato casserole is a must-have, must-make side dish for me at the holidays.
So that’s going to wrap it up for this exceptional food sweet potato casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
