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Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, oatmeal carmelitas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
A chewy chocolate filling rests on an oatmeal-brown sugar crust in these winning bars. Oatmeal Carmelita Bar Recipe - A layer of oatmeal shortbread topped with pecans, chocolate and a caramel sauce, and finished off with a crumb topping. Oatmeal carmelitas are filled with caramel and chocolate, sandwiched in between a wonderful mixture of oatmeal and brown sugar.
Oatmeal carmelitas is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Oatmeal carmelitas is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oatmeal carmelitas using 11 ingredients and 15 steps. Here is how you cook that.
What needs to be prepared of Oatmeal carmelitas:
- Take 1 CRUST
- Prepare 2 cup all purpose flour
- Get 2 cup quick cooking rolled oats
- Get 1 1/2 cup firmly packed light brown sugar
- Take 1/2 tsp salt
- Make ready 1 1/4 cup butter
- Get 1 FILLING
- Prepare 1 jar smuckers Caramel spoonable ice cream topping
- Make ready 3 tbsp flour
- Get 1 package(6 oz) of semi sweet chocolate chips
- Prepare 1/2 cup chopped nuts
These oatmeal carmelitas are layered with gooey caramel and creamy chocolate and covered in a delicious oatmeal cookie crust. Gooey carmelitas recipe - A soft and chewy brown sugar oatmeal cookie crust with a thick layer of chocolate and caramel. Take one bite and you'll be hooked! Oatmeal Carmelitas are the best cookies ever.
Step by step To Make Oatmeal carmelitas:
- heat oven to 350°
- grease a 13x9 " pan
- lightly spoon flour into measuring cup; level off
- in a large bowl, combine all crust ingredients and mix at slow speed intil crumbly
- reserve half of the mixture( about 3 cups) for topping.
- press remaining crumb mixture into bottom of greased pan.
- bake at 350°for 10 min
- meanwhile, in small bowl, combine caramel topping and 3 tablespoons of flour; blend well!
- remove partially baked crust from oven.
- sprinkle with chocolate chips and nuts
- drizzle evenly with caramel mixure; then sprinkle with the reserved crumb mixture.
- return to oven; bake for an additional 18 to 22 min.
- or until golden brown
- take out of the oven and let cool for 1 hour, completely cooled
- theh refrigerate for 1 to 2 hours, then cut into bars
Filled with gooey caramel & oozing chocolate, these Carmelitas are one of my favorite all time desserts! I have such a weakness for anything made with. Easy to make oatmeal cookie bars filled with gooey caramel and oozing chocolate, these carmelitas bars will make you weak to your knees! My notebook is filled with recipe ideas. These Oatmeal Carmelitas are the best ever!
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