Chocoflan
Chocoflan

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Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocoflan. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocoflan is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chocoflan is something that I have loved my entire life.

I hope you enjoy this How To video. If you do please hit the thumbs up and subscribe! i will leave the recipe step-by-step on how to make this. This easy Chocoflan recipe is a winner!

To begin with this particular recipe, we must prepare a few components. You can have chocoflan using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocoflan:
  1. Make ready sugar
  2. Make ready evaporated milk
  3. Prepare lechera
  4. Take vanilla extract
  5. Get cream cheese 8oz box
  6. Make ready salt
  7. Make ready eggs
  8. Make ready a tablespoon of maizena
  9. Make ready chocolate cake mix & also the ingredients in the box

Chocoflan is a Mexican dessert made with flan and chocolate cake topped with melted caramel. In Mexico, chocoflan is popular at parties, especially birthdays, and it is also served at some restaurants. Mix remaining dulce de leche and milk in small saucepan. Cook and stir over medium heat until mixture reaches pourable consistency.

To Make Chocoflan:
  1. Melt the sugar in a pan in low heat constantly mixing until sugar fully melted then right after pour it in your desired pan because it will harden fast
  2. In the blender mix all ingredients except the cake mix
  3. Pour it on the pan and cover with foil, place it in a large boiling pan the water should not be full it should just cover the pan half way. Constantly checking that the pan does have water still
  4. While you wait for the ford part to cook, prepare the cake mix.
  5. Once you see that the flan is half way cooked should take about 20 min..slowly pour the cake mix..SLOWLY SO IT WONT MIX. Cover once again until fully done.
  6. Take it out and place it to cool for about 20-30 min then flip it upside down and enjoy!

Pour or spoon over Chocoflan to serve. This chocoflan is also known as "Pastel Imposible", due to the way the layers separate and settle in opposite directions during the baking process. The result: a beautiful, layered decadent dessert that. Easy Chocoflan Cake: In this instructable I will show you how to make chocoflan. This homemade chocoflan cake recipe is really easy to make, and tastes amazing.

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So that’s going to wrap it up for this special food chocoflan recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!