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Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, mini muffin flan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Place a frozen rolo in the center of each brownie. Spread batter from around the rolo over the top to cover it completely. Flan is a simple dessert that can be made prior to any dinner.
To get started with this particular recipe, we must prepare a few components. You can cook mini muffin flan using 5 ingredients and 7 steps. Here is how you can achieve it.
Active ingredients of Mini muffin flan:
- Get Milk
- Get Cream
- Make ready Vanilla essence
- Make ready Agar agar powder
- Get Sugar 3 tbsp + for caramel
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This Is To Make Mini muffin flan:
- Mix all ingredients in a non stick pan.
- Cook till milk boils. Switch off the flame and keep aside.
- In another pan add sugar and cook till it gets brown.
- Take muffin tray, pour this caremal on each muffin mold, let it cool.
- When caremal become cool pour above mixture in each muffin mold.
- Let the pudding set and refrigerate for 4 to 5 hours.
- When chilled unmold it and serve.
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So that’s going to wrap this up for this special food mini muffin flan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
