South Jersey goulash
South Jersey goulash

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To get started with this recipe, we have to prepare a few ingredients. You can cook south jersey goulash using 10 ingredients and 5 steps. Here is how you cook it.

Materials for making of South Jersey goulash:
  1. Take goulash
  2. Make ready 2 lb lean ground beef
  3. Prepare 2 tbsp olive oil
  4. Make ready 1 large onion, diced
  5. Get 2 medium green peppers, diced. Remove seeds and veins
  6. Make ready 3 large cloves of garlic, minced
  7. Prepare 1 28 oz. can of crushed tomatoes
  8. Take 1 salt and pepper to taste
  9. Take 1 tsp worcestershire sauce
  10. Take 1 cup shredded parmesan cheese

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This Is To Make South Jersey goulash:
  1. In a large dutch oven, saute all the vegetables until tender.
  2. Add in chop meat and cook until meat is fully cooked. Add salt and pepper. Add in dashes of worcestershire sauce.
  3. Now add crushed tomatoes.
  4. Simmer for 15-20 minutes.
  5. Top each portion with shredded cheese.

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