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Hello Mom, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini oatmeal (zoats). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
I made this batch of oatmeal using old-fashioned rolled oats, but you can use steel cut oats if you prefer- the cooking time will just be longer. Zucchini Bread Oatmeal is a healthy bowl of old-fashioned oats with grated zucchini, spices and nuts. It's got all the flavors of fresh baked zucchini bread for a super healthy.
Zucchini Oatmeal (Zoats) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Zucchini Oatmeal (Zoats) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook zucchini oatmeal (zoats) using 10 ingredients and 4 steps. Here is how you cook that.
Preparation To Make of Zucchini Oatmeal (Zoats):
- Take 3/4 cup water
- Make ready 1/4 cup milk
- Make ready 1/2 cup old fashioned rolled oats
- Make ready 1 small zucchini, shredded
- Make ready Pinch salt
- Take 1 tbsp. flaxmeal (optional)
- Prepare 1 tbsp. golden raisins (optional)
- Take 1 small overripe banana, mashed
- Prepare 1/2 tsp. ground cinnamon
- Prepare Toppings of choice
This is surprisingly simple and you can also make a huge batch and rewarm them throughout the week. The combination is as simple as some. These lightly sweetened whole-grain Banana Zucchini Oatmeal Cups make the perfect afternoon snack or breakfast on-the-go. Yummy zucchini bread made a little more healthy with the addition of oatmeal.
How to Process To Make Zucchini Oatmeal (Zoats):
- Add the water, milk, oats, zucchini and salt to a medium pot over medium high heat.
- Once it comes to a simmer, reduce the heat down to medium and let it simmer, stirring occasionally, for 8 or so minutes, until thickened and creamy.
- Stir in the mashed banana, flaxmeal, raisins and cinnamon, then after another minute remove the pot from the heat. If you like it sweeter, then add whatever additional sweetener now.
- Top with whatever toppings sounds good and eat immediately.
This makes a very moist and healthy bread! Prep time does not include the cooling time after cooking! This recipe for paleo oatless oatmeal with zucchini is a nutritious and tasty gluten-free alternative to traditional oatmeal or Cream of Wheat. Add veggies and volume to your morning bowl of oats with this zucchini bread oatmeal recipe. Added bonus: your whole kitchen will smell like a freshly baked loaf of zucchini.
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