Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, nacho cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nacho Cheese is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Nacho Cheese is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have nacho cheese using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Nacho Cheese:
- Get 1 box of velveeta cheese or another melting cheese of similar texture
- Take 1 cup milk or heavy cream
- Take 3/4 cup vinagre out of a can of chiles en vinagre
Steps to make Nacho Cheese:
- in a metal bowl over a pan with boiling water slowly melt the ingredients together until very smooth texture then serve warm over chips or as a fondue dip
- keeps well in airtight container in fridge for about one week
So that’s going to wrap this up for this special food nacho cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
