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Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, slow cooker salisbury steak meatballs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This spin on Salisbury steak is anything but old-fashioned. With help from the slow cooker, we transformed this comfort food with scratch-made meatballs and a savory onion gravy that perfectly pairs with mashed potatoes. These meatballs are so tender and juicy and smothered with a creamy Salisbury steak inspired sauce.
Slow Cooker Salisbury Steak Meatballs is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Slow Cooker Salisbury Steak Meatballs is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker salisbury steak meatballs using 6 ingredients and 3 steps. Here is how you can achieve it.
Preparation To Make of Slow Cooker Salisbury Steak Meatballs:
- Take 1 bag frozen meatballs
- Make ready 1 can cream of mushroom soup 10.75 oz
- Make ready 1 packet dry onion soup mix
- Get 1/4 cup a1 steak sauce
- Get 2 cups beef broth
- Prepare 16 oz package of egg noodles
I made these in my Instant Pot (a multi-cooker that does the job of a slow cooker I've been dying to make these meatballs which I adapted from my Salisbury Steak recipe. This slow cooker Salisbury steak recipe is a must-try. It features juicy beef patties with an incredible gravy that's packed with flavor. At the end of There are plenty of other ground beef slow cooker recipes that you need to try.
Step by step To Make Slow Cooker Salisbury Steak Meatballs:
- Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes prior to serving, boil your egg noodles according to the directions in another pot.
- Serve the meatballs over the egg noodles.
- Notes- Kids love this with peas or green beans. They love the sauce over the green veggies. (I added in a can of mushrooms and the green beans) (i have a picky eater so I made spaghetti noodles instead of the egg noodles because I don’t like egg noodles)
I think you should try the Swedish meatballs as they're super delicious. Slow Cooker Salisbury Steak and Mashed Potatoes in a SINGLE slow cooker with mashed potatoes, rich gravy, mushrooms and Salisbury steak is actually a cherished memory for me as it is one of the first meals anyone ever cooked FOR ME. I know that may not be a. This slow cooker salisbury steak recipe is made with tender beef patties topped with mushroom gravy. Classic comfort food that's super simple to make!
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