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Hi, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal chicken meatball. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oatmeal Chicken Meatball is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Oatmeal Chicken Meatball is something that I have loved my whole life.
These chicken oatmeal meatballs are healthy, easy to make and very delicious. This recipe is also high protein and good as post workout meal. Find oatmeal pancakes, stuffed chicken, and glazed meatballs—all using oats in the recipes!
To get started with this recipe, we have to first prepare a few components. You can have oatmeal chicken meatball using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients of Oatmeal Chicken Meatball:
- Take 300 gr Ground Chicken
- Prepare 200 gr Tofu, mashed
- Get 70 gr oatmeal (grind the oatmeal in a food processor)
- Prepare 50 gr shredded permesan cheese
- Make ready 1 small carrot, shredded
- Take Grind all the ingredients below to make paste:
- Get 2 Candlenut (optional)
- Prepare 8 Shallot
- Make ready 4 Garlic cloves
- Prepare to taste Salt, sugar, white pepper
Oats are an incredibly versatile whole grain. You might be familiar with sweet oatmeal bowls that are topped To cook the savory oatmeal, bring a pot of chicken stock to a boil, add oatmeal, leftover. Goat Cheese Stuffed Chicken Meatballs in Sweet Basil Marinara. Easy Baked Chicken Meatballs are a total family favorite!
To Make Oatmeal Chicken Meatball:
- Picture of oatmeal before and after.
- Mix all the ingredients until well combined.
- Boil water in a saucepan. After the water is boiling, lower the heat so it doesn't boil anymore (simmer).
- Using two spoons, shape the mix into ball and drop it into the water. Do the same until the mixture all gone.
- Turn up the heat. When the balls rise to the surface of the water, let them cook a minute and drain them.
- For the broth : - Sautee sliced garlic until golden, add chicken broth, chopped selery, chopped carrot. - Bring the broth to boil. Add salt, sugar and white pepper to taste. Sprinkle with thinly sliced green onion
You'll love how easy they come together. They can be eaten plain, or served up in classics like spaghetti and meatballs and meatball subs. Chicken Meatballs are a simple appetizer that's ready in less than half an hour. For something as simple as chicken meatballs, we sure were obsessed with these. Baked chicken meatballs are so easy to make in your oven.
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