Flan
Flan

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Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, flan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Flan is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Flan is something that I have loved my whole life.

Browse and download Minecraft Flan Mods by the Planet Minecraft community. Flan can refer to two different things: either a baked custard dessert topped with caramel similar to the French crème caramel, or a tart-like sweet pastry with a filling called a fruit flan. Contribute to FlansMods/FlansMod development by creating an account on GitHub.

To get started with this recipe, we have to first prepare a few ingredients. You can have flan using 6 ingredients and 10 steps. Here is how you can achieve it.

What needs to be prepared of Flan:
  1. Take Sugar
  2. Make ready Condensed Milk
  3. Take Evaporated Milk
  4. Get Eggs
  5. Make ready Vanilla Extract
  6. Take Cream Cheese

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Instructions To Make Flan:
  1. Preheat oven at 350°F.
  2. Heat sugar to create caramel.
  3. Once sugar is melted, pour into a pan and evenly cover all surfaces up to 1/2" of the edge of the pan.
  4. Mix condensed milk, evaporated milk, vanilla, cream cheese and eggs in a blender.
  5. Pour mixture over caramel.
  6. Pour water into a mold larger than the mold for the flan.
  7. Place flan mold in the mold with the water.
  8. Place pans in oven for an hour.
  9. Remove pan and allow to cool on its own.
  10. Once cold you can remove it from the mold.

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So that’s going to wrap it up for this special food flan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!