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Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, oatmeal waffles. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oatmeal Waffles is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Oatmeal Waffles is something which I have loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can have oatmeal waffles using 5 ingredients and 8 steps. Here is how you can achieve it.
Active ingredients of Oatmeal Waffles:
- Prepare rolled oats
- Take water
- Prepare banana
- Get Coconut oil
- Prepare salt
I often serve them with fruit and whipped cream or just butter and maple syrup. Hearty Oatmeal Waffles are a wonderful start to your weekend. This waffle batter is simple to mix My toddler asks for either pancakes or waffles almost every day for breakfast. I like to try to make.
Step by step To Make Oatmeal Waffles:
- Turn waffle iron on
- Put all inrediants in the blender and close lid tightly.
- Blend on high until smooth
- Let stand for 2 minutes
- Spray waffle iron with non stick oil
- Pour mixure into pan. It does not rise like other waffle mix so you can fill the bottom of the waffle iron if you want.
- Cook for about 10 minute, or until the waffle is the desired crispyness. It may cook longer than other waffles.
- Serve with your favourite topings, we like ours with butter, maple syrup and fruit sauce.
And then, there were oatmeal waffles… They were light, crispy on the edges, moist, and delicious. Little M won't stop eating them-even without any peanut butter or syrup on them (SCORE!). This banana oat waffle recipe is about to become a staple in your house! I have been making these Oatmeal Banana Waffles for a year now and I never tired of them. Kim keeps these waffles gluten-free by using oats instead of wheat flour.
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