Oatmeal Cookies
Oatmeal Cookies

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Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Oatmeal Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Oatmeal Cookies is something which I have loved my whole life.

This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.

To get started with this recipe, we have to first prepare a few ingredients. You can have oatmeal cookies using 26 ingredients and 7 steps. Here is how you cook that.

Components of Oatmeal Cookies:
  1. Make ready butter, softened
  2. Make ready packed brown sugar
  3. Take coconut sugar
  4. Make ready white sugar
  5. Take eggs
  6. Take vanilla extract
  7. Get all-purpose flour
  8. Prepare wheat flour
  9. Get baking soda
  10. Get salt
  11. Take rolled oats
  12. Take dark chocolate chips
  13. Prepare dried cherries
  14. Prepare candied ginger, chopped
  15. Prepare chopped pecans
  16. Get cinnamon
  17. Make ready cardamom
  18. Get pumpkin spice
  19. Prepare Tools
  20. Get convection oven
  21. Make ready parchment paper
  22. Take cooling-racks
  23. Prepare large cookie sheets
  24. Get medium cookie scoop, 5cm (2TBS)
  25. Take whisk
  26. Make ready rubber spatula

Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal raisin cookies have always been my absolute favorite kind of cookie.

Instructions To Make Oatmeal Cookies:
  1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
  2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
  3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
  4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
  5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
  6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
  7. Let cookies cool completely and then enjoy!

These sugar-free oatmeal cookies are wonderful to give to your kids as a treat without worrying about a sugar high. Oatmeal cookies are a favorite with kids and adults. Oats are the star of this cookie, and rightly so. Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. This classic oatmeal cookie recipe from Delish.com can be personalized just for you.

Hopefully the recipes above can keep your family with each other. Gather in a fun environment.

So that’s going to wrap it up with this special food oatmeal cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!