Loaded Potato Nachos
Loaded Potato Nachos

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, loaded potato nachos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Loaded Potato Nachos is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Loaded Potato Nachos is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have loaded potato nachos using 20 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Loaded Potato Nachos:
  1. Take Meat—————–
  2. Make ready 4 slices bacon, 2 ounces
  3. Get 6 ounces chicken thigh boneless and skinless
  4. Prepare 1-1/2 pound ground beef
  5. Prepare 15 ounce can of pinto beans
  6. Make ready 1 teaspoon kosher salt
  7. Get 1-1/2 teaspoon ground cumin
  8. Take 1 teaspoon granulated garlic powder
  9. Prepare 1-1/2 teaspoon ground paprika
  10. Make ready 2 tablespoons tomato paste
  11. Get 1 teaspoon onion powder
  12. Take Potatoes—————-
  13. Take As needed oil to fry in
  14. Take 1-1/2 pound yellow potatoes
  15. Make ready To taste salt
  16. Prepare Cheeses and other—————-
  17. Get 12 ounces Colby pepper jack cheese
  18. Get 4 ounces sliced bacon
  19. Take Toppings——————
  20. Make ready To taste sour cream
Instructions to make Loaded Potato Nachos:
  1. Preheat oven to 450 degrees Fahrenheit
  2. Remove the bone and skin from the chicken thigh. Dice and put in a pan with heat.
  3. Add two ounces of sliced bacon.
  4. Wash and slice the potatoes
  5. Fry in batches in the hot oil.
  6. Move to paper towels to absorb excessive amounts of oil and salt to taste.
  7. Add the beef along with the spices stir well and cook till browned.
  8. Add tomato paste taste and adjust spices. Add the beans and simmer for 15 minutes smash half of them.
  9. Lay the potatoes on a baking pan sprayed with nonstick spray.
  10. Add half the meat mixture.
  11. The cheese. Oh fry the rest of the bacon crisp.
  12. Add half the cheese to the top of first layer of meat.
  13. Crumble the bacon and add on top of the cheese.
  14. Add the rest of the meat mixture and the rest of the cheese.
  15. Put into oven till the cheese has melted.
  16. Serve with sour cream on top. I hope you enjoy!!!

So that’s going to wrap it up for this exceptional food loaded potato nachos recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!